مرجوحة Marjouha

I had iftar with my friends at marjouha last week and we are going again next week . The food is delicious and there is so much variety. The service is great and above all they have the best pricing in comparison with other restaurants with such standards .

When i went there i was feeling unwell and I was about to throw up luckely my sister and a waiter was in the bathroom when i threw up the waiter brought me a small water after i finished throwing up in the bathroom so when i see her i need to tell her manager to give her a raise

Let me start by saying that “Marjouha” has exceeded my expectations and is, without any question, among the best Lebanese restaurants. Marjouha Restaurant is a new unique restaurant located in Hadath area. It combines both unique fusion and tradition food with in progress new gaming concept in Lebanon.Ambiance I am IN LOVE with the whole concept of the restaurant. Both indoor and outdoor seating is available. The outdoor is a spacious greenery area whereas the indoor is vast, vibrant, and modern. Valet Parking is available. Marjouha is in progress of introducing a new gaming area both indoors and outdoors.Food Marjouha offers Lebanese fusion food. I have tried a variety of items; all were recommended by the waiter. Most portions are generous and the value for money is on point. I have to mention that they have a WIDE open breakfast buffet every weekend for only 20,000 LPB•Starter: The restaurant offers a delicious labne dip with zaatar kaak sticks.•Batata Harra b Kezbara 4/5 – Slightly oily but the flavor is delicious.•Shrimp Pannee 4/5 –beautifully quoted and fried shrimps.•Samak bezre b Kezbara 5/5 – Their speciality is the samaz bezre dynamite, but not being a spicy food lover I had to have this one and it was epic!•Fried Halloumi Balls 5/5 – This is one of my favorite appetizers. They are accompanied with a fig and honey drip. Balls are perfectly fried and not oily.•Mhammara w Hommus 5/5 – A generous sharing tray beautifully decorated and perfectly flavor balanced.•Marjouha Fattoush 5/5 – This has the traditional fattoush ingredients with labne mouka3zale, grapes, pomegranates, and eggplant. It comes with a Vinegar sauce; I prefer the typical Debbes one.•Grilled Salmon Moghrabieh 4/5 – 2 skewers of perfectly grilled salmon with a pesto lime moghrabiye. A fusion worth the try!•Stuffed Potato Shawarma 4/5 – Fried potato stuffed with BBQ chicken shawarma and meat. Both proteins are juicy and delicious. Portion is small.•Oriental Pain Perdu 5/5 – Please do not expect a typical pain perdu when ordering this one! This is the most unique twist to a painperdu. The items form a beautiful balanced combination. It is caramelized toast with chocolate chips, fried bananas, unsweetened ashta, and powdered sugar.Service I have never seen staff trained on customer service as I have seen at Marjouha. Staff are EXTREMELY professional, friendly, and knowledegbale. When you’re there, make sure you talk to the Assistant Manager and Manager Hassan and Samer. Oh boy how they have their way into marketing their menu! Not only that, but they treat the restaurant as if it is their own! Chapeaux Bas to the whole team!

Marjou7a is one of the top resturants i've ever visited, delicious and creative food, friendly waiters and has high experience in communicating and dealing with client's desire

We went for iftar, a group if 10 people. The decoration is so beautiful and there is a green outdoor space. The iftar was delicious and generous. In addition they have a good shisha.

A fancy restaurant with expensive interior and exterior decor. Prices are high but suffice the quality of food and service. The play area is quite affordable with unlimited access to a big facility for playing.10/10 would recommend

Amazing place! New management,new decoration,and new menu!! the food was excellent and so was the service.You can also find a clean play area for your kids to enjoy!

Excellent in everything. The food, tasty and generous. The service is very good and the staff are professional. Very clean and nice play area